Almond Cake recipe

A delicious, perfect and fail proof Almond Cake recipe. Bake it today and enjoy!!!

Almond cake is popular cake which taste amazing, we got this idea to try this recipe from Starbucks Almond croissant. This is a must try almond cake recipe.

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Ingredients
Instructions
Substitutions
Variations
Storage
Top tip
FAQ
Related
Food safety

Ingredients

1 Stick (113 g) Salted Butter
2 Eggs
1 teaspoon Vanilla Essence
2 teaspoon Baking Powder
1 cup Granulated Sugar
½ cup Brown Sugar
1 ½ cup All Purpose Flour
1 cup Almond Flour
½ cup Milk
1 cup Sliced Almonds

Instructions

oil the pan and add parchment paper

spread sliced almonds om the pan

add salted butter in a mixer

add sugar in the mixer

add brown sugar and mix all the three ingredients

add one egg to the mixture

add vanilla essence

add all purpose flour and baking powder

add almond flour

add milk

add another egg

Repeat the procedure once more by adding 4 tablespoon All Purpose Flour + Baking Powder mixed, 4 tablespoon Almond Flour alternatively with 4 tablespoon milk and beat.

pour the prepared batter in the pan

Place into oven at 350 F

Substitutions

Butter: Substitute butter with a non-dairy margarine or vegetable oil (like canola oil or coconut oil) for a dairy-free version. The texture and flavor may vary slightly.
Almond Flour: If you don't have almond flour, you can substitute it with other nut flours like hazelnut flour or cashew flour. Alternatively, you can use a combination of all-purpose flour and finely ground almonds (blanched almonds ground into a powder).

Variations

There are several delightful variations you can try when making an almond cake to customize the flavor and texture:

Citrus Almond Cake: Add lemon or orange zest to the batter for a refreshing citrus twist. You can also drizzle a citrus glaze over the cooled cake.
Chocolate Almond Cake: Incorporate cocoa powder into the batter to make a decadent chocolate almond cake. You can also add chocolate chips or ganache between the layers.
Almond Coconut Cake: Mix shredded coconut into the batter or sprinkle it on top of the cake for a tropical twist.
Almond Coffee Cake: Infuse the batter with coffee or espresso for a delicious mocha almond cake. You can also add a coffee-flavored frosting.

Storage

Room Temperature: Almond cake can typically be kept at room temperature for 2-3 days if stored in an airtight container.
Refrigeration: For longer storage, you can refrigerate almond cake. It will stay fresh for about 4-5 days when refrigerated in an airtight container. Before serving, allow the cake to come to room temperature for the best taste and texture.
Freezing: Almond cake can also be frozen for extended storage. Wrap individual slices or the entire cake tightly in plastic wrap and then aluminum foil or place in a freezer-safe container. Frozen almond cake can last up to 1-2 months. Thaw the cake in the refrigerator overnight before serving.

Keep in mind that the freshness of the almond cake will gradually decrease over time, so it's best enjoyed within a few days of baking for optimal taste and texture. If you're planning to store the cake for longer periods, freezing is the most effective method to preserve its quality.

Top tip

One top tip for baking a delicious almond cake is to ensure that your almond flour is fresh and finely ground. Fresh almond flour will impart a rich, nutty flavor and a smooth texture to your cake. If the almond flour is coarse or has been stored for a long time, it can affect the overall quality of the cake.

FAQ

What does almond flour do to cakes?

Almond flour serves several important roles in cakes, particularly in almond cakes or other recipes where it's used as a primary ingredient:
Adds Flavor
Moisture and Tenderness
Gluten-Free Option
Overall, almond flour not only imparts a unique flavor and texture to cakes but also offers health benefits and versatility, especially for those with dietary restrictions or preferences. Its use can result in moist, flavorful cakes with a delightful almond taste.

Looking for other recipes like this? try this:

Gulab Jamun Recipe

Food safety

We sometimes take for a granted that we have years (or decades) of cooking experience, that the average visitor may not. Add to, or remove from, the list below with health and safety tips.